Wali wa Nazi (wali, cooked rice; nazi, coconut) is a Swahili dish popular on Africa's Indian ocean coast.
Bring the thin coconut milk to a near boil in a saucepan. Add the rice and salt. Cook for about 10 minutes, stirring constantly. Reduce heat to very low.
Stir in the thick coconut milk. Continue stirring for 5 minutes while the mixture simmers.
Cover tighly. Make sure the fire is as low as possible. Let simmer and steam for 20 to 25 minutes.
Servings 4