Groundnut Stew
Groundnut is the common African word for peanut, and Groundnut Stew or Groundnut Chop is one of many Chop dishes; the Western African version of the Chicken in Peanut-Tomato Sauce eaten all over sub-Saharan […]
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Peanut Soup
Various peanut soups are common throughout Africa. Some are very simple, others more elaborate. They are often eaten as a main course along with Rice, or […]
Read moreCeebu Jën (Rice and Fish)
Ceebu Jën is one of Senegal’s classic dishes. There are dozens of possible variations; use this recipe as a starting point and put in whatever you […]
Read moreRiz Senegalais (Senegalese Rice)
Senegalese Rice is a slightly simplified version of Ceebu Jën, with an English name. In Senegal, there can be new variation of this fish and rice dish […]
Read moreAshanti Chicken
Can a recipe become extinct? If so, this one should be on the endangered recipe list. It is described in two historic texts (see below), […]
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